Sani-Safe® (12453) Chef's/Cook's Knife, 10", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified
Handle Material=plastic / poly -;Style=stamped;Blade Material=high carbon stainless steel;Length=10"
Item#: RUSS14510SC
In Stock
Sold By: 1 EA
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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