Bistro™ Restaurant Range, gas, 36", (6) 30,000 BTU open burners, infinite controls, standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 210,000 BTU, CSAus, NSF
Base= (1) standard oven;Top= (6) open burners;Vent=stub back;Exterior Finish=stainless steel front
Item#: JADJBR636
Not Stocked 
Sold By: 1 EA
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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