Griddle, electric, 48" counter top, 47-3/4" x 24" cooking surface, 1" thick heavy duty polished griddle plate, electric thermostat, grease chute and box, front grease trough, 3" side splash, stainless steel, 4" removable legs, 22.8kW, ETL-Sanitation, cETLus, ENERGY STAR®
Cooking Surface Width (side - side)=37" - 48";Cooking Surface Depth (front - back)=24" - 30";Exterio
Item#: MAGMKE48E
Not Stocked 
Sold By: 1 ea
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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